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Chocolate Chip Bars

Holidaycooking's picture
Ingredients
  Granulated sugar 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄3 Cup (5.33 tbs)
  Margarine/Butter 1⁄2 Cup (8 tbs), softened
  Vanilla 1 Teaspoon
  Egg 1
  All purpose flour 1 1⁄4 Cup (20 tbs) (Gold Medal)
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Chopped nuts 1⁄2 Cup (8 tbs)
  Semi sweet chocolate chips 6 Ounce (1 Package)
Directions

Heat oven to 375°.
Grease and flour baking pan, 13 x 9 x 2 inches.
Mix sugars, margarine and vanilla.
Beat in egg.
Stir in flour, baking soda and salt.
Mix in nuts and chocolate chips.
Spread dough in pan.
Bake until light brown, 12 to 14 minutes.
Cool; cut into bars, about 2 x 1 1/2 inches.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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