|Chocolate chips||12 Ounce (1 Package)|
|Whipped cream||1 Cup (16 tbs)|
|Angel food cake||1|
Separate egg yolks from egg whites, beat, whites.
Melt chocolate chips, beat in egg yolks, then beaten egg whites, then whipped cream.
Break angel food cake in large pieces and put half in a pan.
Pour over it half of chocolate mixture.
Add rest of cake and rest of chocolate mixture.
Put in refrigerator to chill.