Chocolate Crunch Cookies
|Sugar free cake mix||8 Ounce (Chocolate Flavored)|
|Lemon flavoring||1⁄4 Teaspoon|
|Cornflakes||1 1⁄2 Cup (24 tbs)|
Use a vegetable spray to lightly grease the cookie sheets.
Combine cake mix, lemon flavoring, and water in a small bowl.
Beat to thoroughly blend.
Place corn flakes in a bowl.
Crush the corn flakes slightly with your hand.
Stir into cookie mixture.
Drop by teaspoonfuls about 2 in.
(5 cm) apart onto the greased cookie sheets.
Bake at 375°F (190°C) for 10 to 12 minutes.
Allow cookies to cool slightly on sheets before removing.
Serving size: Complete recipe
Calories 1032 Calories from Fat 72
% Daily Value*
Total Fat 8 g12.2%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2058.7 mg85.8%
Total Carbohydrates 56 g18.7%
Dietary Fiber 2.3 g9.2%
Sugars 5.2 g
Protein 180 g360.8%
Vitamin A 23.1% Vitamin C 23.1%
Calcium 638.9% Iron 102.6%
*Based on a 2000 Calorie diet