Chocolate Dipped Morsels
|Sweet chocolate/6 to 8 squares semi-sweet chocolate||4 Ounce (1 Package)|
|Assorted centers||1 Cup (16 tbs)|
Microwave chocolate in small microwavable bowl on HIGH 1 1/2 to 2 minutes, stirring halfway through heating time.
Stir until chocolate is completely melted.
Insert toothpicks into food to be dipped.
Dip, 1 at a time, into chocolate, covering at least half; let excess chocolate drip off. (To dip pretzels or nuts, stir into chocolate to coat; then remove with fork.) Let stand at room temperature or refrigerate on wax paper-lined cookie sheet 30 minutes or until chocolate is firm.
Store fresh fruit in refrigerator up to 2 days.
Store dried fruit, cookies, nuts and pretzels in airtight container for up to 1 month.
Serving size: Complete recipe
Calories 684 Calories from Fat 334
% Daily Value*
Total Fat 39 g59.7%
Saturated Fat 22.8 g113.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 18.1 mg0.8%
Total Carbohydrates 95 g31.5%
Dietary Fiber 9.4 g37.6%
Sugars 79 g
Protein 6 g12%
Vitamin A 15.9% Vitamin C 95.2%
Calcium 5.9% Iron 17.4%
*Based on a 2000 Calorie diet