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Chocolate Dessert Shells

sweet.chef's picture
  Semi-sweet chocolate morsels 2⁄3 Cup (10.67 tbs)
  Flaked coconut 2 Cup (32 tbs)
  Chopped pecans/Chopped walnuts 1⁄2 Cup (8 tbs)
  Ice cream/Fruit 1 Liter

Place chocolate morsels in a heavy saucepan; cook over low heat until chocolate melts.
Stir in coconut and pecans.
Line a muffin tin with 8 paper baking cups.
Spoon chocolate mixture into cups; press firmly on bottom and sides to form a shell.
Chill until hardened.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4581 Calories from Fat 2905

% Daily Value*

Total Fat 335 g514.7%

Saturated Fat 215.7 g1078.4%

Trans Fat 0 g

Cholesterol 554.1 mg184.7%

Sodium 617 mg25.7%

Total Carbohydrates 379 g126.2%

Dietary Fiber 33.2 g132.7%

Sugars 304.3 g

Protein 52 g104.4%

Vitamin A 101.4% Vitamin C 20.4%

Calcium 134.4% Iron 39.4%

*Based on a 2000 Calorie diet


Chocolate Dessert Shells Recipe