You are here

Banana Chips

Banana Chips is an easy to prepare snack which you will simply love. I bet, you will surely get a huge fan following for this Banana Chips!
Ingredients
  Bananas 4
  Lemon juice 1⁄4 Cup (4 tbs)
Directions

Slice bananas and dip into lemon juice.
Place on greased cookie sheet in a single layer.
Bake at 175°F.
For 2-3 hours, or until golden

Recipe Summary

Cuisine: 
American
Course: 
Snack, Fruit Dessert
Method: 
Baked
Interest: 
Kids

Rate It

Your rating: None
4.2325
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 442 Calories from Fat 13

% Daily Value*

Total Fat 2 g2.4%

Saturated Fat 0.54 g2.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.4 mg0.2%

Total Carbohydrates 115 g38.3%

Dietary Fiber 12.7 g50.9%

Sugars 60.2 g

Protein 5 g10.9%

Vitamin A 6.4% Vitamin C 116.4%

Calcium 2.8% Iron 7%

*Based on a 2000 Calorie diet

0 Comments

Banana Chips Recipe