You are here

Oven-Baked Potato Chips

Fat.Freedom's picture
Oven-Baked Potato Chips is an easy to prepare recipe which cannot just escape your guest's attention. Try this amazingly delicious Oven-Baked Potato Chips, you will surely love to talk about with us.
  Red potatoes 10 Ounce (About 2 Medium Sized Units)
  Light vegetable oil cooking spray 1 Tablespoon
  Celery salt 1 Teaspoon

Preheat the oven to 350 degrees.
Slice the potatoes very thin, using a mandoline sheer.
Lightly spray a nonstick baking sheet twice with the vegetable oil spray and distribute the oil evenly over the surface.
Arrange the potato slices in a single layer on the baking sheet.
Bake for 5 minutes, then turn the slices over.
After another 5 minutes, sprinkle with about half the celery salt, flip again, and sprinkle the other side with the remaining salt.
Bake for 5 minutes more, until crisp and browned.

Recipe Summary

Side Dish

Rate It

Your rating: None
Average: 4.4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 85 Calories from Fat 27

% Daily Value*

Total Fat 3 g4.5%

Saturated Fat 0.43 g2.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 356.5 mg14.9%

Total Carbohydrates 14 g4.6%

Dietary Fiber 1 g4%

Sugars 0.5 g

Protein 2 g3%

Vitamin A Vitamin C 22.5%

Calcium 1% Iron 2.8%

*Based on a 2000 Calorie diet

1 Comment

fresh vending recipes's picture
Oven-Baked Potato Chips Recipe