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Potato Chips

Gadget.Cook's picture
These Potato Chips are simply irresistible ! Try out these Potato Chips with spicy or sweet n sour tomato dip for a snack ! Also these Potato chips made a tasty and crunchy side course for your fish chops ! Feel free to come up with suggestions if you have any !
  Potatoes 2 , peeled and trimmed
  Vegetable oil 2 Cup (32 tbs) (For Frying)
  Salt To Taste

Slice the potatoes with the slicing disk.
Rinse slices in cold water to remove excess surface starch.
Drain and pat dry.
Fry a few slices at a time in oil at 375°F until very lightly browned.
Drain on paper towels.
Sprinkle with salt while still warm

Recipe Summary

Side Dish

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