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Golden Sesame Chips

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Ingredients
  Refrigerated butterflake package/Flake rolls 1
  Melted butter/Margarine 2 Tablespoon
  Sesame seeds 2 Tablespoon
Directions

GETTING READY
1. Grease 2 cookie sheets with oil or butter
2. Preheat the oven to 375°F

MAKING
3. Separate the flake rolls into 12 rolls, then pull apart buttery layers to get 5 or 6 rounds from each.
4. Arrange in a single layer on cookie sheets.
5. Use a pastry brush to glaze rounds with melted butter or margarine
6. Generously sprinkle with sesame seeds.
7. Bake in preheated oven for 10 minutes until golden and crisp

SERVING
8. Serve the chips hot with your dip, salsa or relish

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Interest: 
Holiday, Party
Ingredient: 
Sesame Seed
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
6

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4.30625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 174 Calories from Fat 74

% Daily Value*

Total Fat 8 g13.1%

Saturated Fat 3.7 g18.5%

Trans Fat 0 g

Cholesterol 14.7 mg4.9%

Sodium 164.9 mg6.9%

Total Carbohydrates 20 g6.6%

Dietary Fiber 0.59 g2.4%

Sugars 3.1 g

Protein 4 g8.1%

Vitamin A 2.5% Vitamin C

Calcium 5% Iron 4%

*Based on a 2000 Calorie diet

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Golden Sesame Chips Recipe