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Triple Choc Chip Cookies

Southern.Crockpot's picture
Ingredients
  Caster sugar 4 Ounce (1/2 Cup / 120 Gram)
  Brown sugar 2 1⁄2 Ounce (1/2 Cup / 75 Gram)
  Margarine 6 Ounce (175 Gram)
  Vanilla essence 1⁄2 Teaspoon
  Egg 1
  Plain flour 7 Ounce (1 3/4 Cup / 210 Gram)
  Baking powder 1 1⁄2 Teaspoon
  Choc bits 2 1⁄2 Ounce (1/2 Cup / 75 Gram)
  Milk chocolate chips 2 1⁄2 Ounce (1/2 Cup / 75 Gram, Milk Bits)
  White chocolate bits 2 1⁄2 Ounce (1/2 Cup / 75 Gram, White Bits)
Directions

GETTING READY
1) Take a small bowl to cream sugars, margarine and vanilla essence, all together. Whisk egg to this mixture. Keep it aside.
2) In a large bowl, sift together flour and baking powder. Add the egg mixture to the flour mixture. Mix well by adding choc bits, milk bits and white bits.

MAKING
3) Take oven trays and grease with oil or butter.
4) Spoon the mixture on the tray by taking 1 teaspoon each time.
5) Set your oven at 180°C/350°F/Gas 4 and place trays inside oven.
6) Bake cookies for 15 minutes or until they turn golden and crisp.
7) Let the cookies on trays for at least 5 minutes.
8) Transfer the cookies to cool on wire rack.
9) Use an airtight container to store.

SERVING
10) Serve as snacks with any type of hot beverage like tea or coffee.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday, Healthy
Restriction: 
Lacto Ovo Vegetarian
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
12

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