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Original Nestle Toll House Chocolate Chip Cookies

Ingredients
  All purpose flour 2 1⁄4 Cup (36 tbs)
  Baking soda 1 Teaspoon
  Salt 1 Teaspoon
  Butter/Margarine 1 Cup (16 tbs), softened (2 Sticks)
  Granulated sugar 3⁄4 Cup (12 tbs)
  Packed brown sugar 3⁄4 Cup (12 tbs)
  Vanilla extract 1 Teaspoon
  Eggs 2 Large
  Semi sweet chocolate morsels 12 Ounce (2 Cups / 1 Package)
  Chopped nuts 1 Cup (16 tbs)
Directions

PREHEAT oven to 375°F.
COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoonfuls onto ungreased baking sheets.
BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Kids
Preparation Time: 
20 Minutes
Cook Time: 
20 Minutes
Ready In: 
40 Minutes
Servings: 
8

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 821 Calories from Fat 409

% Daily Value*

Total Fat 46 g70.7%

Saturated Fat 24 g119.9%

Trans Fat 0 g

Cholesterol 113.3 mg37.8%

Sodium 504.4 mg21%

Total Carbohydrates 97 g32.2%

Dietary Fiber 2.2 g8.9%

Sugars 64.2 g

Protein 9 g18.6%

Vitamin A 15.3% Vitamin C

Calcium 6.2% Iron 11.2%

*Based on a 2000 Calorie diet

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Original Nestle Toll House Chocolate Chip Cookies Recipe