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Beef Chip Casserole

Microwave.Lady's picture
Ingredients
  Lean ground beef 1 Pound
  Onion 1 Large, chopped
  Corn chips 2 Cup (32 tbs)
  Canned chili with beans 15 Ounce (1 Can)
  Canned tomato sauce 8 Ounce (1 Can)
  Grated cheddar cheese 1⁄4 Cup (4 tbs)
Directions

Crumble meat into 1 -quart mixing bowl.
Add onion.
Microwave 4 minutes on high, or until meat is set.
In 2-quart casserole, layer half the corn chips, half the meat, half the chili and half the tomato sauce.
Repeat layers and cover.
Microwave 6 minutes on high Sprinkle grated cheese on top.
Microwave 30 seconds on high, or until cheese melts.

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