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Chinese Style Chicken In Lettuce Cups

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  Ground chicken 3⁄4 Pound
  Chopped basil/1 tablespoon dried 1⁄4 Cup (4 tbs)
  Soy sauce 2 Tablespoon
  Lime juice 2 Tablespoon
  Garlic 2 Clove (10 gm), chopped
  Jalapeno 1 Large, chopped
  Sugar 1 Teaspoon
  Garlic chili sauce/Hot pepper sauce 1 Teaspoon
  Oriental sesame oil/Vegetable oil 1 Tablespoon
  Boston lettuce leaves 4
  Chopped green onions 1 Cup (16 tbs)
  Roasted peanuts 1 Tablespoon

Combine first 8 ingredients in medium bowl and stir to blend well. (Can be prepared 1 day ahead. Cover and refrigerate.)
Heat sesame oil in heavy medium skillet over high heat.
Add chicken mixture and saute until chicken is just cooked through, breaking up clumps with back of spoon, about 4 minutes.
Transfer chicken mixture to platter.
Arrange lettuce around edges; serve, passing onions and peanuts, if desired.

Recipe Summary

Difficulty Level: 
Everyday, Healthy

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