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Chinese Rice Ring

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Ingredients
  Converted rice 1 Cup (16 tbs) (Cooked)
  Green onions 1⁄2 Cup (8 tbs), diced
  Pimientos 1⁄3 Cup (5.33 tbs)
  Melted butter 1⁄2 Cup (8 tbs)
  Eggs 3 , well beaten
  Salt 1 Pinch
  Bean sprouts 1 Can (10 oz) (Drained)
Directions

Cook rice as directed.
Saute onions and pimientos in butter in frypan until softened.
Stir eggs, salt, and bean sprouts into rice.
Put in well-greased round ring mold.
Put ring mold on large baking or roasting pan filled with 1 inch water.
Heat in oven about 20 minutes; unmold.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Ingredient: 
Rice

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