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Chow Mein Sandwiches

Meat.World's picture
Ingredients
  Ground pork 1 Pound
  Chopped onion 1⁄2 Cup (8 tbs)
  Canned chopsuey vegetables 16 Ounce
  Soy sauce 3 Tablespoon
  Cornstarch 2 Tablespoon
  Hamburger buns 8
  Can chowmein noodles 1 1⁄2 Ounce
Directions

In skillet cook ground pork and onion till meat is browned.
Drain off fat.
Stir in chop suey vegetables.
Combine soy sauce, cornstarch, and 1/3 cup cold water; stir into meat mixture.
Cook about 2 minutes or till thickened and bubbly, stirring to coat vegetables and meat.
Split and toast buns; spoon meat mixture onto bottom halves of buns.
Crumble chow mein noodles on top of meat mixture; cover with top halves of buns.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Dish: 
Sandwich
Servings: 
8

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