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Round Steak Chow Mein

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Ingredients
  Round steak 1 Pound, cut into 1" pieces
  Soy sauce 2 Tablespoon
  Beef broth 1 Can (10 oz) (Bouillon)
  Mushrooms 1⁄4 Pint, sliced
  Sliced celery 1 1⁄2 Cup (24 tbs), sliced diagonally
  Green onions 1⁄2 Cup (8 tbs)
  Water chestnuts 1 Can (10 oz), sliced
  Bean sprouts 1 Pound
  Cornstarch 2 Tablespoon
  Water 1⁄2 Cup (8 tbs)
Directions

Brown steak in oil; add soy sauce, mushrooms and beef broth.
Simmer 30 min.
Add celery, onions and water chestnuts.
Cook 20 minutes.
Add bean sprouts & bring to a boil.
Mix water and cornstarch and stir into chowmein until thickened.
Serve over rice with chow mein noodles.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Dish: 
Noodle
Interest: 
Gourmet

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Your rating: None
4.2125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1227 Calories from Fat 355

% Daily Value*

Total Fat 39 g60.6%

Saturated Fat 15.5 g77.3%

Trans Fat 0 g

Cholesterol 184 mg61.3%

Sodium 3122.9 mg130.1%

Total Carbohydrates 91 g30.4%

Dietary Fiber 16.5 g66%

Sugars 25.3 g

Protein 123 g246.1%

Vitamin A 46.5% Vitamin C 144.4%

Calcium 26% Iron 74.8%

*Based on a 2000 Calorie diet

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Round Steak Chow Mein Recipe