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Easy Chinese Fried Rice

JaciYeo's picture
Everybody loves fried rice, but what about making it at home? Watch as Jaci shows you her take on this Chinese dish. Take notes!
Ingredients
  Cooking oil 1 Tablespoon
  Green onion 3 , chopped
  Light soy sauce 4 Tablespoon
  Dark soy sauce 2 Tablespoon
  Kosher salt 1⁄2 Teaspoon
  Pepper white 1⁄4 Teaspoon
  Garlic salt 2 Teaspoon
  Sugar 2 Teaspoon
  Eggs 3
  Barbeque pork 4 Ounce
  Boiled vegetable 14 Ounce
  Cooked long grain white rice 3 Cup (48 tbs), cooked
Directions

MAKING
1.Heat the oil in the skillet.
2.Scramble the eggs in a bowl and put in the skillet.
3.Stir a little and take the eggs out in a bowl.
4.Drizzle cooking oil and spread it.
5.Add the prepared meat in it.
6.Warm up the meat by stirring.
7.Add boiled vegetables and stir.
8.Add rice and mix well.
9.Add both soy sauces.
10.Add garlic salt and mix the rice.
11.Sprinkle 2 teaspoon sugar (optional).
12.Add the whisked egg.

SERVING
13.Garnish with green onions and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Main Dish
Taste: 
Savory
Method: 
Stir Fried
Ingredient: 
Rice
Occasion: 
New Year
Servings: 
6
If you are fond of eating Chinese Fried rice but have never tried making it at home,then this video is a must watch for you. Watch the chef here making the rice in just a little time at home and that too with loads of flavor.

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