Everybody loves fried rice, but what about making it at home? Watch as Jaci shows you her take on this Chinese dish. Take notes!
3 , chopped
Light soy sauce
Dark soy sauce
Cooked long grain white rice
3 Cup (48 tbs), cooked
1.Heat the oil in the skillet.
2.Scramble the eggs in a bowl and put in the skillet.
3.Stir a little and take the eggs out in a bowl.
4.Drizzle cooking oil and spread it.
5.Add the prepared meat in it.
6.Warm up the meat by stirring.
7.Add boiled vegetables and stir.
8.Add rice and mix well.
9.Add both soy sauces.
10.Add garlic salt and mix the rice.
11.Sprinkle 2 teaspoon sugar (optional).
12.Add the whisked egg.
If you are fond of eating Chinese Fried rice but have never tried making it at home,then this video is a must watch for you. Watch the chef here making the rice in just a little time at home and that too with loads of flavor.