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Chinese

Ingredients
  Ice cubes 5
  Angostura bitters 3 Drop
  Sugar/Sugar syrup 1⁄2 Teaspoon
  Grenadine 1⁄2 Teaspoon
  Curacao 1 Ounce (1 Part)
  Golden rum/Dark rum 3 Ounce
Directions

MAKING
1. Put the ice cubes into a chilled cocktail shaker.
2. Shake the bitters over the ice.
3. Pour in the sugar, grenadine, Curacao and rum; stir vigorously.
4. Strain and pour into a chilled martini glass.

SERVING
5. Serve the cocktail in chilled glass and garnish with lemon wedges.
6. Decorate it with drink umbrellas and swizzle sticks.

TIP
Angostura bitters is a highly aromatic and concentrated food and beverage flavoring made from a unique blend of natural herbs and spices.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Chinese
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Cook Time: 
10 Minutes
Servings: 
1

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