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Madeira Enhanced Sweet And Sour Sauce

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Ingredients
  Butter/Margarine 2 Tablespoon
  Cider vinegar 1⁄2 Cup (8 tbs)
  Water 1 Cup (16 tbs)
  Soy sauce 3 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
  Cornstarch/2 tablespoons arrowroot 1 Tablespoon
  Madeira 3 Tablespoon
  Chopped preserved ginger 1 Teaspoon (Or Gingerroot)
Directions

MAKING
1) In a saucepan, heat butter, vinegar and water.
2) In a cup, blend together soy sauce, sugar and arrowroot.
3) Gradually stir soy mixture into vinegar mixture.
4) Simmer, stirring constantly for 5 minutes on until smooth and thickened.
5) Stir in Madeira and gingerroot and cook until sauce becomes transparent.

SERVING
6) Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Method: 
Simmering
Dish: 
Sauce
Ingredient: 
Soy Sauce
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

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Average: 4.3 (15 votes)