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Chinese Fried Rice With Pork

Americancooking's picture
Chinese fried rice with pork is a very simple and good to eat dish. It makes single dish complete meal. You can serve it with other Chinese dishes or alone. Chinese fried rice can be made with white or brown rice depending upon personal choice.
Ingredients
  Cooked rice 5 Cup (80 tbs)
  Cooked pork 1 1⁄2 Cup (24 tbs), 1 inch diced
  Cooked pork 1 1⁄2 Cup (24 tbs)
  Green onions 3 , finely chopped
  Green onions 3
  Eggs 2 , slightly beaten
  Eggs 2
  Soy sauce 2 Tablespoon
  Salad oil 3 Tablespoon
Directions

GETTING READY
1)In a saucepan, cook rice as per package directions.
2)Dice pork and chop green onions.

MAKING
3)In a blazer pan, heat oil and saute pork and about two-thirds of the onions until pork is lightly browned.
4)Add rice and cook for 10 minutes.
5)In a bowl, beat eggs with soy sauce and add with rice.
6)Scramble all together until eggs are set.

SERVING
7)Sprinkle remaining green onions and serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Method: 
Saute
Ingredient: 
Rice, Pork
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
6

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