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Chicken Chop Suey

andreaa's picture
Ingredients
  Chopped onion 1 Cup (16 tbs)
  Chopped celery 1 Cup (16 tbs)
  Butter 1⁄4 Cup (4 tbs)
  Bean sprouts 1 Can (10 oz)
  Cooked chicken 2 Cup (32 tbs)
  Mushrooms 1 Cup (16 tbs)
  Fresh pork 7 1⁄2 Pound
  Brown sauce 1 Tablespoon
  Soy sauce 2 Tablespoon
  Cornstarch 2 Tablespoon
  Cooked rice 2 Cup (32 tbs)
  Chow mein noodles 1 Can (10 oz)
  Mushrooms 2 Can (20 oz)
Directions

Saute onion and celery in butter until slightly browned; add 1 cup water.
Simmer mixture for 20 minutes.
Add bean sprouts, chicken, mushrooms, brown sauce and soy sauce.
Mix cornstarch with 2 tablespoons water; stir into bean sprout mixture.
Simmer for 20 minutes longer.
Serve over cooked rice; sprinkle chow mein noodles over the top for garnish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Chicken
Interest: 
Everyday
Servings: 
8

Rate It

Your rating: None
3.930555
Average: 3.9 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1279 Calories from Fat 681

% Daily Value*

Total Fat 76 g117.5%

Saturated Fat 25.5 g127.5%

Trans Fat 0 g

Cholesterol 314.9 mg105%

Sodium 635.3 mg26.5%

Total Carbohydrates 44 g14.7%

Dietary Fiber 3.6 g14.5%

Sugars 4.4 g

Protein 100 g200.2%

Vitamin A 6.7% Vitamin C 18.2%

Calcium 11.4% Iron 39.6%

*Based on a 2000 Calorie diet

1 Comment

MsVittoria's picture
mm I love Chinese food
Chicken Chop Suey Recipe