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SPECIAL MIXED VEGETABLES ( Chinese )

Veg.Magic's picture
Ingredients
  Salt 1 Teaspoon
  Oil 1 Tablespoon
  Onion 2 Ounce
  Cabbage 2 Ounce
  Mushrooms 2 Ounce
  Celery 2 Ounce
  Water chestnuts 2 Ounce
  Bamboo shoots 2 Ounce
  Bean sprouts 2 Ounce
  Peeled tomatoes 2 Ounce
Directions

Heat the oil, put in the tomato, press it down with a spoon, adding a little water if necessary to make it yield its juice.
Add onions and cabbage and cook for half a minute.
Add mushrooms, water chestnuts and bamboo shoots, cook for 1 minute.
Add celery and cook for 1 minute.
Finally, add the bean sprouts.
Cook for 1 minute, stirring all the time.
If the vegetables look as if they are getting dry, cover with a lid for a few seconds to generate steam.
Cook till done and season.

Recipe Summary

Cuisine: 
Chinese
Restriction: 
Vegetarian

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