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Chinese Red Cooked Pork Stir Fry

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The Chinese red cooked pork is a delicate and exotic preparation of pork, which you can serve with warm rice or on a bed of noodles. In this dish, you can also add some vegetables and nuts like celery, onion, peanuts, waterchestnuts, almonds, if you desire.
Ingredients
  Pork shoulder 1⁄2 Pound, cut into small pieces
  Cornstarch 1 Teaspoon
  Soy sauce 1 Tablespoon
  Sugar 1 Teaspoon
  Green onion 1
  Ginger 2 Tablespoon, sliced
  Garlic 2 Clove (10 gm)
  Cooking oil 1 Tablespoon
  Chicken stock 1⁄2 Cup (8 tbs)
  Oyster sauce 1 Tablespoon
  Dark soy 2 Tablespoon
  Hoisin sauce 1 Tablespoon
  Sugar 1 Tablespoon
Directions

1) In a bowl, combine pork, cornstarch, soy sauce and sugar.
2) Let the meat get marinated for 5-10 minutes.
3) Heat up a wok or frying pan at 400F and add cooking oil to get hot.
4) Add the garlic, ginger and green onion to hot oil.
5) Saute these for a while and add the meat.
6) Stir-fry the ingredients for 5-7 minutes or until done.
7) Pour in the chicken stock and add oyster sauce, dark soy sauce and hoisin sauce.
8) Cook until the meat is nice and tender.
9) Season with more salt, if required.
10) Serve the preparation on warm rice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Main Dish
Taste: 
Savory
Feel: 
Rich
Method: 
Stir Fried
Ingredient: 
Pork, Pork Butt
Restriction: 
High Protein
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
2
The Chinese red cooked pork is an amazing pork preparation. Makes a delicious meal when served with warm rice or noodles. The recipe is so simple with a perfect blend of authentic chinese flavors and a scrumptious taste. Give this easy recipe a try after a busy day at work and you are surely bound to enjoy!

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Nutrition Rank

Nutrition Facts

Serving size

Calories 403 Calories from Fat 203

% Daily Value*

Total Fat 23 g34.9%

Saturated Fat 6.3 g31.4%

Trans Fat 0.1 g

Cholesterol 72.3 mg24.1%

Sodium 1669 mg69.5%

Total Carbohydrates 26 g8.6%

Dietary Fiber 0.93 g3.7%

Sugars 14.6 g

Protein 23 g45.6%

Vitamin A 5% Vitamin C 8.7%

Calcium 4.1% Iron 10.7%

*Based on a 2000 Calorie diet

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Chinese Red Cooked Pork Stir Fry Recipe Video