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Best Chicken Chow Mein

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Ingredients
  Chicken 1 Cup (16 tbs), shredded
  Meat 1⁄2 Cup (8 tbs), shredded
  Noodles 4 Ounce (1/2 packet)
  Salt 3 Teaspoon
  Brandy 1 Teaspoon
  Pepper powder 1⁄2 Teaspoon
  Soy sauce 1 Tablespoon
  Cornflour 2 Tablespoon
  Onion 1 , sliced
  Garlic 1 Clove (5 gm)
  Shredded carrots 1⁄2 Cup (8 tbs)
  Capsicums 2 , shredded
  Celery stick 1 , diced
  Water 1⁄2 Cup (8 tbs)
  Chilli sauce 1⁄2 Teaspoon
  Vegetable oil 1 1⁄2 Cup (24 tbs)
Directions

Boil the chicken and meat separately and shred them.
Cook noodles with 1 teaspoon salt and enough boiling water.
When cooked pass under running water and drain.
Sprinkle 1 teaspoon oil and set aside for 20 minutes.
Place chicken and meat in a bowl and add 2 teaspoons salt, brandy, pepper, soya sauce, 1 tablespoon oil, 1 tablespoon cornflour and mix well.
Heat one cup oil and fry the noodles till they are slightly crisp.
Heat again 1/2 cup oil and fry the onion, garlic and vegetables.
Saute for 2 minutes.
Add chicken mixture and 1 cup water.
Cook for 5 minutes, stirring all the time.
Mix 1 tablespoon cornflour with half cup water and add to the chicken mixture.
When the mixture thickens, remove from fire.
Add chilli sauce and mix well.
Place noodles in a plate and pour the mixture over it.

Recipe Summary

Cuisine: 
Chinese
Course: 
Main Dish
Method: 
Fried
Dish: 
Noodle
Ingredient: 
Chicken

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Average: 4.1 (16 votes)