You are here

Orange Chicken Lo Mein

Ingredients
  Orange 1
  Orange zest 1 Tablespoon
  Soy sauce 1 Tablespoon
  Corn starch 1 Tablespoon
  Chili garlic paste 1 Tablespoon
  Ginger 1 Teaspoon
  Chicken breasts 2 , skinned
  Onion 1 , dice
  Green pepper 1 , dice
  Basil 1 Tablespoon
  Scallions 1 , dice
  Peanut oil 2 Tablespoon
  Chicken stock 1⁄4 Cup (4 tbs)
  Orange juice concentrate 1⁄4 Cup (4 tbs)
  Hoisin sauce 1 Tablespoon
  Lo mein noodles 10 Ounce
Directions

MAKING
1. For the marinade: In a bowl, add orange juice, zest, soy sauce, corn starch and ginger and mix.
2. Add the diced chicken into the bowl and cool for 30 minutes.
3. In a large wok, heat peanut oil and add the chicken and cook all the way through
4. Add onions, green peppers, basil, scallions and saute.
5. In a bowl, mix together the chicken stock, orange concentrate and hoisin sauce add into the skillet and cook down.
6. In a large pot, boil water with salt and add the lomain noodles and cook until done. Drain and set aside.
7. Add the noodles to the wok and stir well.

SERVING
8. Plate and serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Asian
Course: 
Main Dish
Taste: 
Savory
Equipment: 
Frying Pan
Ingredient: 
Chicken Breast
Restriction: 
High Protein
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes

Rate It

Your rating: None
4.283335
Average: 4.3 (3 votes)