Vegetarian Stir Fry
27 Jan 2011
|Frozen mixed vegetables||16 Ounce (1 Bag, Birds Eye)|
|Canned kidney beans||14 Ounce, drained (1 Can)|
|Spaghetti sauce||14 Ounce (1 Jar)|
|Garlic powder||1⁄2 Teaspoon|
|Grated parmesan cheese||1⁄2 Cup (8 tbs)|
In large skillet, place vegetables and water.
Cover; cook 7 to 10 minutes over medium heat. Uncover; stir in beans, spaghetti sauce and garlic powder; cook until heated through.
Sprinkle with cheese.
Difficulty Level:Very Easy
Vegetarian Stir Fry Recipe