You are here

Easy Chinese Almond Cookies

Ingredients
  Gold medal flour 1 Cup (16 tbs)
  Shortening 1⁄2 Cup (8 tbs) (Half Butter Or Margarine)
  Salt 1⁄2 Teaspoon
  Sugar 6 Tablespoon (1/4 Cup Plus 2 Tablespoons)
  Almond extract/Vanilla extract 1⁄2 Teaspoon
  Egg yolk 1
  Water 1 Tablespoon
  Blanched almonds 1⁄4 Cup (4 tbs)
Directions

Measure flour by dipping method or by sifting.
Place flour in bowl.
Cut in shortening.
Work salt, sugar, and flavoring in with hands.
Shape in long roll 1" in diameter; wrap in waxed paper.
Chill about 1 hr.
Heat oven to 400°
Cut dough in 1/4" slices.
Pl

Recipe Summary

Cuisine: 
Chinese
Course: 
Snack
Method: 
Baked
Ingredient: 
Almond

Rate It

Your rating: None
3.990475
Average: 4 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1974 Calories from Fat 1105

% Daily Value*

Total Fat 126 g193.9%

Saturated Fat 28.6 g143.2%

Trans Fat 13.5 g

Cholesterol 185.1 mg61.7%

Sodium 993.1 mg41.4%

Total Carbohydrates 193 g64.5%

Dietary Fiber 7.1 g28.6%

Sugars 92.4 g

Protein 23 g46.5%

Vitamin A 4.4% Vitamin C

Calcium 11.9% Iron 42.5%

*Based on a 2000 Calorie diet

0 Comments

Easy Chinese Almond Cookies Recipe