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Chinese Style Pork Burgers

  Cornstarch 1 Tablespoon
  Soy sauce 3 Tablespoon
  Sugar 1 1⁄2 Tablespoon
  Scotch 1 1⁄2 Tablespoon
  Chicken broth 3⁄4 Cup (12 tbs)
  Vegetable oil 1 Tablespoon
  Fresh gingerroot 1 1⁄2 Tablespoon, minced peeled
  Minced garlic 2 Teaspoon
  Hot red pepper 3⁄4 Teaspoon (dried)

In a small bowl dissolve the cornstarch in the soy sauce and stir in the sugar, the Scotch, and the broth.
In a small saucepan heat the vegetable oil over moderately high heat until it is hot but not smoking, add the gingerroot, the garlic, and the red pe

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 399 Calories from Fat 135

% Daily Value*

Total Fat 15 g23.5%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2995 mg124.8%

Total Carbohydrates 48 g16%

Dietary Fiber 1.2 g4.9%

Sugars 24.7 g

Protein 5 g9.5%

Vitamin A 2.4% Vitamin C 15.1%

Calcium 3.1% Iron 7%

*Based on a 2000 Calorie diet

Chinese Style Pork Burgers Recipe