|Butter||1⁄2 Cup (8 tbs)|
|Flour||1 1⁄2 Cup (24 tbs)|
|Baking powder||1 Teaspoon|
|White sugar||1 Cup (16 tbs)|
|Egg yolks||2 , beaten|
Mix ingredients together like shortbread.
It will be very dry and crumbly.
Spread over bottom of a pan 8"x10" or little larger.
Sprinkle with chopped walnuts.
Beat whites of 2 eggs very stiff, and add 1 cup brown sugar.
Spread over walnuts.
Cook in slow oven 30 minutes.