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Basic Pepper Salt Mix

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If you are looking for a table condiment or dip for deep-fried and roasted foods, Basic Pepper Salt Mix very well suits your purpose. This Basic Pepper Salt Mix which makes use of Szechwan peppercorns has a taste of its own. You ought to be trying it!
Ingredients
  Salt 2 Tablespoon
  Szechwan peppercorns 1 Teaspoon
Directions

1. Heat salt and peppercorns in a dry skillet over medium-low heat. Stir or shake the pan constantly until the salt begins to brown and the odor of pepper is released
2. Remove mixture from pan and let cool slightly. Crush peppercorns with a rolling pin; then strain through a sieve.
3. Store mixture in a tightly capped jar. Use as a table condiment or dip for deep-fried and roasted foods.

Recipe Summary

Cuisine: 
Chinese

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