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Chinese Chicken Salad With Crisps

Healthy.N.Fine's picture
Ingredients
  Boneless chicken 1⁄2 Pound
  Wonton skins 16 Ounce (1 package)
Directions

Cook chicken with teriyaki sauce, cool and cut into bite-size pieces.
Refrigerate.
Cut wonton skins in strips and fry in oil 2 minutes; drain on paper towels.
Place in large bowl:

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Side Dish
Ingredient: 
Chicken

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4.22
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1580 Calories from Fat 181

% Daily Value*

Total Fat 21 g32%

Saturated Fat 5.2 g26%

Trans Fat 0 g

Cholesterol 220.8 mg73.6%

Sodium 2914.8 mg121.5%

Total Carbohydrates 263 g87.6%

Dietary Fiber 8.2 g32.7%

Sugars 0 g

Protein 80 g160.9%

Vitamin A 1.3% Vitamin C

Calcium 21.3% Iron 95.8%

*Based on a 2000 Calorie diet

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Chinese Chicken Salad With Crisps Recipe