You can make your own homemade crab rangoon at home and in your own kitchen. It is so easy to do.
Cream cheese | 8 Ounce | |
Sugar | 1 Teaspoon | |
Grated white onion | 2 Tablespoon | |
Imitation crab meat/Crab meat | 4 Ounce , sliced | |
Wonton wrappers | 200 Gram | |
Egg | 1 , beaten | |
Oil | 2 Cup (32 tbs) (((For deep frying))) |
MAKING
In a large bowl, mix together, cream cheese, sugar, onion and imitated crabmeat.
Take 1 teaspoon of the mixture and place over a wonton wrap. Spread some beaten egg over the edges and seal as shown in the video. Repeat the process with rest of the ingredients.
In a skillet, heat the oil to 350 degrees F, carefully place the wontons and deep fry until golden brown.
SERVING
Serve with sweet and sour sauce.