You are here

Gerry'S Quick Chili

admin's picture
Gerry's quick chili is a quickly fixed beef chili that is ready in under thirty minutes. Prepared with ground beef and bell peppers, this quick chili recipe has a base of tomato soup and is flavored with worcestershire sauce, chili powder and bay leaf.
Ingredients
  Onion 1 Medium, diced
  Diced green pepper/Diced red pepper 3⁄4 Cup (12 tbs)
  Ground beef 1 Pound
  Tomato soup 1 Can (10 oz)
  Sugar 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Chili powder 1 1⁄2 Tablespoon
  Bay leaf 1 Small
  Worcestershire sauce 1 Dash
  Kidney beans 1 Can (10 oz)
Directions

Brown onion and pepper in pan; add ground beef and brown.
Add tomato soup with one-half soup can water.
Add sugar, salt, chili powder, bay leaf and Worcestershire sauce.
Simmer 15 minutes; add kidney beans.
Simmer 10 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Beef
Interest: 
Quick

Rate It

Your rating: None
4.13077
Average: 4.1 (13 votes)