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Crock Pot Beef Chili

kooktocook's picture
Slow cooker recipes are my all time favorite. I love the way it cooks slowly in the cooker. You could even plan a shopping spree with this cooking aide.
Ingredients
  Cooked ground beef 1 Pound
  Sausage 4
  Tomato 1 Can (10 oz)
  White kidney beans 1 Can (10 oz)
  Red kidney beans 1 Can (10 oz)
  Onion 1 , chopped
  Celery 1 , chopped
  Green peppers 1 , chopped
  Garlic 4 Clove (20 gm), mince
  Paprika 1 Teaspoon
  Oregano 1 Tablespoon
  Black pepper 1 Teaspoon
  Cumin 1 Teaspoon
  Salt To Taste
  Dried mustard 1 Tablespoon
  Brown sugar 2 Tablespoon
  Cocoa powder 2 Tablespoon
  Dried chili peppers 2 Teaspoon
  Hot water 1⁄2 Cup (8 tbs)
Directions

In a crock pot, combine cooked ground beef, sausage, tomato, white kidney beans, red kidney beans, onion, celery, green peppers, garlic, paprika, oregano, black pepper, salt, cumin, dried mustard, sugar, cocoa powder, dried chili peppers, and hot water.
Stir the ingredients, cover.
Set the crock pot at low temperature for 12 hours.
Uncover the pot.
Add sauce thickener to the pot.
Stir them.
Serve with bread/tortilla chips.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Equipment: 
Crock Pot
Ingredient: 
Chili, Bean, Beef, Meat
Cook Time: 
720 Minutes
Servings: 
6
If you have never experienced the taste and flavor of crock pot beef chili, then you are missing something. The slow cooking method of preparation makes it so incredible. The most interesting fact of slow cooking is that you can set the cooking and then forget about it. Watch the video to learn about all this, before you try your hands on.

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