You are here

Tomato Chile Sauce

Heart.Foods's picture
Ingredients
  Canned no salt added tomato sauce 16 Ounce (2 Can, 8 Ounce Each)
  Canned chopped green chiles 4 Ounce, undrained (1 Can)
  Chopped green onions 3⁄4 Cup (12 tbs)
  Chili powder 2 Teaspoon
  Ground cumin 1 Teaspoon
  Dried whole oregano 1⁄4 Teaspoon
  Garlic 1 Clove (5 gm), minced
Directions

Combine all ingredients in a medium saucepan; stir well.
Cook over medium heat 5 minutes or until thoroughly heated, stirring occasionally.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Healthy

Rate It

Your rating: None
4.108825
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 258 Calories from Fat 23

% Daily Value*

Total Fat 3 g4%

Saturated Fat 0.37 g1.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3314.9 mg138.1%

Total Carbohydrates 52 g17.3%

Dietary Fiber 17.7 g71%

Sugars 22 g

Protein 12 g25%

Vitamin A 445.3% Vitamin C 251.7%

Calcium 17.7% Iron 36.9%

*Based on a 2000 Calorie diet

0 Comments

Tomato Chile Sauce Recipe