You are here

Chili Cheese Log

The.french.connection's picture
Ingredients
  Cream cheese 3 Ounce (1 Package)
  Sharp process american cheese 8 Ounce, shredded
  Sharp processed american cheese 8 Ounce, shredded
  Lemon juice 1 Tablespoon
  Garlic powder 1⁄4 Teaspoon
  Red pepper 1 Dash
  Chopped pecans 1⁄4 Cup (4 tbs)
  Chili powder 1 Teaspoon
  Paprika 1 Teaspoon
Directions

Let cheeses stand at room temperature to soften; combine cheeses, lemon juice, garlic powder, and red pepper; beat with electric or rotary beater till light and fluffy.
Stir in nuts.
Shape in a roll about 1 1/2 inches across.
Sprinkle roll with mixture of chili powder and paprika.
Chill.
Before serving, let stand at room temperature 10 minutes.
Slice and serve with crackers.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Beating
Ingredient: 
Cheese

Rate It

Your rating: None
4.073075
Average: 4.1 (13 votes)