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Venison Chili

Party.Freak's picture
Ingredients
  Ground venison 2 Pound
  Ground pork 1 Pound (Fresh)
  Garlic 4 Clove (20 gm), chopped
  Bay leaves 3
  Tomatoes 1 Quart
  Chopped onion 1
  Chili powder 6 Tablespoon
  Cumin powder 1 Teaspoon
  Flour 1 Tablespoon
  Salt 1 Tablespoon
  Oregano 1 Tablespoon
Directions

Brown onion and garlic; add meat and 3 tablespoons water.
Cover and steam for 5 minutes.
Add the tomatoes and chili powder; cook for 20 minutes.
Add other ingredients and cook until done.
Add water as needed.

Recipe Summary

Course: 
Main Dish
Method: 
Steamed
Ingredient: 
Venison

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