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Hot Chili Con Carne

Diet.Chef's picture
Hot Chili Con Carne is a mouth watering recipe. An easy to prepare Hot Chili Con Carne recipe wont let you forget its taste forever. So, give it a try and squander its taste!
Ingredients
  Lean ground beef 1 Pound
  Chili beans 1 Can (10 oz)
  Whole tomatoes 1 Can (10 oz)
  Chopped green chiles 1 Can (10 oz)
  Onion 1 Large, diced
  Chili powder 2 Tablespoon
  Salt 1 1⁄4 Teaspoon
  Garlic powder 1 Teaspoon
  Oregano 1⁄4 Teaspoon
  Cumin 1⁄4 Teaspoon
  Black pepper 1⁄4 Teaspoon
Directions

In glass casserole, cook ground beef on roast (7) for 6 minutes, or until no longer pink.
Drain.
Add remaining ingredients.
Cover with plastic wrap.
Insert probe into liquid.
Cook on high (9); heat & hold at 180°F for 1 quart2 hours, or until flavors are combined.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Chili

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1393 Calories from Fat 398

% Daily Value*

Total Fat 45 g69.4%

Saturated Fat 15.2 g76.1%

Trans Fat 0 g

Cholesterol 260 mg86.7%

Sodium 4059.2 mg169.1%

Total Carbohydrates 135 g45%

Dietary Fiber 37.8 g151.2%

Sugars 45.1 g

Protein 122 g243.4%

Vitamin A 316% Vitamin C 1279.4%

Calcium 36.4% Iron 127.3%

*Based on a 2000 Calorie diet

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Hot Chili Con Carne Recipe