Easy Chicken 'n Broccoli Pie
|Frozen chopped broccoli||10 Ounce (Thawed And Drained)|
|Shredded cheddar cheese||8 Ounce|
|Cut up cooked chicken||1 Cup (16 tbs)|
|Onion||1 Medium, chopped (1/2 Cup)|
|Original bisquick mix||1⁄2 Cup (8 tbs)|
|Milk||1 Cup (16 tbs)|
1. Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle broccoli, 1 cup of the cheese, the chicken and onion in pie plate.
2. Stir Bisquick mix, milk, salt, pepper and eggs until blended. Pour into pie plate.
3. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes.
High Altitude (3500-6500 ft) Bake 35 to 40 minutes.