You are here

Microwave Chicken With Leeks

Canadian.Recipes's picture
Microwave Chicken With Leeks is an amazingly delicous side dish recipe. Try this non-vegeterian recipe; I bet you will have a huge fan following for this one.
Ingredients
  Leeks 4
  Boneless skinless chicken breasts 4
  Salt To Taste
  Freshly ground pepper To Taste
  Butter 25 Milliliter (2 tablespoon)
  Dried tarragon 1 Pinch
Directions

Discard tough green parts of leeks, keeping at least 2 inches (5 cm) of light green parts.
Cut lengthwise into white part of each leek and wash under cold running water.
Cut into 1/2 inch (1 cm) slices.
In baking dish just large enough to hold chicken in single layer, sprinkle half the leeks.
Cover with chicken breasts and season lightly with salt and pepper.
Top with remaining leeks and dot with butter.
Sprinkle with tarragon, and salt and pepper to taste.
Cover with plastic wrap, turning back 1 corner to vent; microwave on High for 8 to 10 minutes or until chicken is no longer pink.

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Chicken

Rate It

Your rating: None
4.00625
Average: 4 (16 votes)