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Chicken Licking

  Chicken legs/Thighs / breast 8
  Butter/Margarine 3 Tablespoon
  Onion 1 Large, chopped
  Garlic 1 Clove (5 gm), minced
  Salt 1⁄2 Teaspoon
  Paprika 2 Teaspoon
  Ground ginger 1⁄2 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Canned whole tomatoes 16 Ounce (1 Can)
  Canned sliced mushrooms 4 Ounce, drained (1 Can)
  Heavy cream 1⁄2 Cup (8 tbs)

Rinse chicken parts and pat dry.
In skillet, melt butter and brown chicken quickly on both sides.
Place chicken in crock pot.
Stir together remaining ingredients except cream and pour over chicken.
Cover and cook on low setting for 8 to 10 hours (on high setting for 4 to 5 hours).
Just before serving, stir in heavy cream.

Recipe Summary

Side Dish
Crock Pot

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Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2603 Calories from Fat 1731

% Daily Value*

Total Fat 199 g305.6%

Saturated Fat 81.9 g409.4%

Trans Fat 0 g

Cholesterol 832.6 mg277.5%

Sodium 4556.3 mg189.8%

Total Carbohydrates 79 g26.3%

Dietary Fiber 18.9 g75.7%

Sugars 14.7 g

Protein 138 g275.9%

Vitamin A 256.9% Vitamin C 152.1%

Calcium 35.2% Iron 96.2%

*Based on a 2000 Calorie diet

Chicken Licking Recipe