Chicken Breasts In Sour Cream
|Mushroom soup||1⁄2 Can (5 oz)|
|Mushrooms||1⁄2 Cup (8 tbs)|
|Sour cream||1 Cup (16 tbs)|
|Cooking sherry||60 Milliliter (0.5 Soup Can)|
Mix mushroom soup, mushrooms, sour cream and sherry.
Place chicken breasts in glass baking dish; pour mushroom mixture over chicken.
Garnish with paprika.
Bake in 325 degree oven for 1 hour and 30 minutes.