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Curried Company Chicken

Curried Company Chicken is a delicious recipe that you would love to prepare on a get together. Try this Curried Company Chicken recipe; I am sure you will have a huge fan following for this!
  Chicken parts 2 Pound
  Flour 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
  Butter/Margarine 1 1⁄2 Tablespoon
  Canned diced tomatoes 16 Ounce
  Sliced mushrooms 1 Can (10 oz), drained (About 0.75 Cup)
  Green bell pepper 1 Large, coarsely chopped
  Chopped onion 1⁄2 Cup (8 tbs)
  Raisins 1⁄3 Cup (5.33 tbs)
  Garlic 1 Clove (5 gm), minced
  Curry powder 1 Teaspoon
  Fresh thyme 1⁄4 Teaspoon
  Water 3 Tablespoon
  Cornstarch 1 Tablespoon

Rinse the chicken and pat dry.
Coat the chicken with a mixture of flour, salt and pepper.
Brown the coated chicken in the butter in a skillet over medium heat.
Combine the undrained tomatoes, mushrooms, bell pepper, onion, raisins, garlic, curry and thyme in a bowl and mix well.
Add the tomato mixture to the chicken in the skillet.
Bring to a boil.
Reduce heat and simmer, covered, for 30 minutes or until chicken is cooked through.
Remove chicken from skillet.
Stir in a mixture of the water and cornstarch.
Bring to a boil and cook until lightly thickened, stirring constantly.
Pour the tomato mixture over the chicken.
Serve with hot cooked rice.

Recipe Summary

Difficulty Level: 
Side Dish

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 229 Calories from Fat 55

% Daily Value*

Total Fat 6 g9.5%

Saturated Fat 2.4 g12%

Trans Fat 0 g

Cholesterol 85.4 mg28.5%

Sodium 408 mg17%

Total Carbohydrates 17 g5.8%

Dietary Fiber 2.3 g9.1%

Sugars 5.4 g

Protein 26 g52.6%

Vitamin A 12.5% Vitamin C 45.6%

Calcium 4.7% Iron 13.3%

*Based on a 2000 Calorie diet

Curried Company Chicken Recipe