You are here

Chicken Breast Stuffed With Broccoli

JuanMontalvo's picture
combine the good taste of chicken breast and health of broccoli in to your recipe for a meal. The low fat cheese makes it healthier. Bake the stuffed chicken for 20 minutes and it is ready to serve with lemon lemon flavored wine sauce.
Ingredients
  Chicken breast 4
  Chopped cooked broccoli 4 Cup (64 tbs)
  Low fat parmesean cheese 2 Cup (32 tbs)
  Cooking wine 2 Cup (32 tbs) (Lemon Flavored)
  Lemon juice 1⁄2 Cup (8 tbs)
  Bread crumbs 4 Tablespoon
  Olive oil 4 Tablespoon
  Olive oil spray 1
  Salt To Taste
  Pepper To Taste
Directions

Mix: broccoli, parmesan cheese, lemon juice, S & P to taste, and olive oil in a bowl.

Cut out pocket in chicken breast. Stuff chicken breast with broccoli mixture.

Spray baking dish with olive oil spray. Place chicken in dish and sprinkle with bread crumbs. Pour lemon flavored cooking wine around chicken. Spray top of chicken with olive oil spray to make coating crispy in the oven.

Bake 400*F for 20-25 minutes. (till internal temperature of chicken is 165*F)

Remove chicken from dish and place in a serving platter.

Add 1c lemon flavored cooking wine to hot pan. Pour remaining liquid from baking dish into the pan and stir. Mix: 2 tablespoons corn starch with warm water.

While stirring, add corn starch mixture to make your sauce (thick juice consistency).

Pour sauce over chicken.

Enjoy!!!

This video is produced by Fitcoach2007. Check out thehungrycuban for more interesting food recipes and cooking videos.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Feel: 
Meaty
Method: 
Baked
Ingredient: 
Chicken, Vegetable
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
4
Bored of the same old turkey? Try something new this weekend. Broccoli, cheese, lemon and olive oil go into this piece of poultry to make a delicious stuffed chicken breast recipe. Juan Montalvo uses low-fat cheese and lemon flavored wine sauce to make this dish healthy and tantalizing at the same time.

Rate It

Your rating: None
4.05
Average: 4.1 (2 votes)