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Honey Chicken Legs

Microwaverina's picture
The honey chicken legs are prepared with chicken legs cooked in an oven. Flavored with soy sauce, honey, lemon juice and garlic, the honey chicken legs are savory and sweet and can be served with a side salad. Adapted from Sharp Microwave and Convection Cookbook.
Ingredients
  Chicken legs 8 Large
  Soy sauce 250 Milliliter
  Honey 4 Tablespoon
  Lemon juice 1 Tablespoon
  Garlic 1 Clove (5 gm), crushed
  Grated ginger 1⁄2 Teaspoon
  Oil 2 Tablespoon
Directions

1.
Combine soy sauce, honey, lemon juice, garlic, ginger and oil.
Pour over chicken and marinate for 2-3 hours.
2.
Preheat oven to 200°C.
3.
Sprinkle with sesame seeds.
4.
Place directly on Low Rack.
Cook for 14-16 minutes on HIGH MIX/ROAST 200°C

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Roasted
Ingredient: 
Chicken
Servings: 
4

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 967 Calories from Fat 599

% Daily Value*

Total Fat 69 g106%

Saturated Fat 17.3 g86.7%

Trans Fat 0 g

Cholesterol 306.9 mg102.3%

Sodium 5078.8 mg211.6%

Total Carbohydrates 18 g6%

Dietary Fiber 0.58 g2.3%

Sugars 13.5 g

Protein 70 g139.1%

Vitamin A 8.2% Vitamin C 17.3%

Calcium 1.5% Iron 29.9%

*Based on a 2000 Calorie diet

1 Comment

Anonymous's picture
When cooking does one leave the chicken in the marinade?
Honey Chicken Legs Recipe