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Golden-Brown Oven-Fried Chicken

southern.chef's picture
Ingredients
  Sour cream 8 Ounce (Any Commercial Brand)
  Lemon juice 2 Tablespoon
  Worcestershire sauce 2 Tablespoon
  Celery salt 1 Tablespoon
  Paprika 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Chicken breast halves 8 , skinned and boned
  Herb-seasoned stuffing mix 1 1⁄2 Cup (24 tbs), crushed
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
Directions

Combine sour cream, lemon juice, worcestershire sauce, celery salt, paprika, salt, and pepper, mix well.
Dip chicken breast halves in sour cream mixture, and dredge in stuffing mix.
Place chicken in a lightly greased 13 x 9 x 2-inch baking dish.
Drizzle with butter, and bake, uncovered, at 350° for 1 hour.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Interest: 
Quick
Servings: 
8

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