You are here

Simple Exotic Chicken

admin's picture
Ingredients
  Chicken 700 Gram, cleaned and jointed
  Oil 3 Tablespoon
  Onions 3 , sliced
  Curds 100 Gram
  Cream/Top of the milk 4 Tablespoon
  Green cardamoms 5 Pound, peeled and pounded
  Garlic 7 Clove (35 gm)
  Cashews 25 , ground into a paste
  Green chilies 2 , deseeded and chopped
  Lime juice 1
  Fresh coriander 1 Tablespoon, finely chopped
  Salt To Taste
Directions

1 Heat the oil. Fry onions till a golden brown.
2 Meanwhile, lightly beat together the curds and cream. Mix into it all the except the lime juice and coriander.
3 When the onions have browned, turn the chicken into the pan on the fire. Cover and cook on a slow fire till tender and the curry is the consistency you desire. It should be a thickish gravy and the chicken will take between 30-45 minutes to cook, depending on its quality.
4 Just before serving, stir in the lime juice and garnish with the coriander.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Main Dish
Ingredient: 
Chicken
Servings: 
4

Rate It

Your rating: None
3.840625
Average: 3.8 (16 votes)