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Chicken Wings

admin's picture
  Chicken wings 2 Pound
  Brown sugar 1⁄2 Cup (8 tbs)
  Butter 2 Tablespoon, melted
  Dry mustard 1 Teaspoon
  Soy sauce 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)

Wash the chicken, pat dry and place in a large bowl.
Set aside.
In a separate bowl, combine the sugar, butter, mustard, soy sauce.
Pour the marinade over the chicken and marinate for two to three hours.
Pour in the water and mix.
Place the chicken on a lightly oiled baking pan and bake at 350 degrees for about one hour, basting twice during the baking.
This is an excellent buffet dish.

Recipe Summary

Side Dish

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Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 364 Calories from Fat 126

% Daily Value*

Total Fat 14 g21.9%

Saturated Fat 6 g29.9%

Trans Fat 0.2 g

Cholesterol 145.4 mg48.5%

Sodium 607.3 mg25.3%

Total Carbohydrates 6 g1.9%

Dietary Fiber 0.08 g0.31%

Sugars 5.1 g

Protein 50 g100.9%

Vitamin A 6.4% Vitamin C 4.5%

Calcium 3.3% Iron 12%

*Based on a 2000 Calorie diet

1 Comment

skillbaby's picture
love this place. It's wonderful.
Chicken Wings Recipe