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Easy Herbed Cheese Chicken

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Ingredients
  Chicken 3 Pound
  Herbed spiced cheese spread 4 Ounce
  Vegetable oil 1 Tablespoon
  Ground pepper To Taste
  Salt To Taste
Directions

1. Preheat oven to 400°F. Use your fingers to loosen skin of chicken. Insert cheese under skin, using about 1 tablespoon for breasts and thighs and less for drumsticks and wings. Spread cheese over chicken as much as possible. Brush or rub skin with oil. Season lightly with salt and pepper.
2. Place chicken, skin side up, in a shallow baking pan and bake until skin is browned and crisp and juices run clear when pricked, 40 to 45 minutes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Chicken
Servings: 
4

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4.14412
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 733 Calories from Fat 433

% Daily Value*

Total Fat 48 g73.9%

Saturated Fat 13.1 g65.7%

Trans Fat 0 g

Cholesterol 237.4 mg79.1%

Sodium 407.9 mg17%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0.07 g0.27%

Sugars 0 g

Protein 70 g139.8%

Vitamin A 6.7% Vitamin C 0.09%

Calcium 3.9% Iron 15.3%

*Based on a 2000 Calorie diet

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Easy Herbed Cheese Chicken Recipe