Lemon Roasted Chicken
|Lemon juice||3⁄4 Cup (12 tbs)|
|Black pepper||1 Teaspoon|
|Olive oil||2 Tablespoon|
|Dried rosemary||1 Teaspoon|
|Dried thyme||1 Teaspoon|
|Chicken broth||2 Cup (32 tbs)|
|Romaine/Other similar greens||1 Cup (16 tbs), sliced|
|Fresh ground black pepper||To Taste|
For recipe directions, please refer to the video.
Preparation Time:15 Minutes
Cook Time:80 Minutes
Ready In:95 Minutes
The chicken looks so succulent, I could not help salivating and wanting to bite into the juicy chicken leg. I am on a high protein diet and think I am going to make this healthy and simple lemon roasted chicken with a salad, for dinner every other day.